Showing posts with label mom. Show all posts
Showing posts with label mom. Show all posts

Saturday, May 25, 2013

Healthy Ice Cream Made With ONE Ingredient....


Ever try frozen banana ice cream? Try it! It's an easy way to stay cool and use up over-ripe bananas at the same time.
It turns out that frozen bananas are good for more than just dipping in chocolate.  If you freeze a banana until solid, then whiz it up in a blender or food processor, it gets creamy and a little gooey, just like good custard ice cream. I was surprised at this bit of kitchen wizardry; I assumed that a blended banana would be flaky or icy. But no — it makes creamy, rich ice cream.
Some bananas, depending on their ripeness, have a bit of that green aftertaste. I've been experimenting by adding in another ingredient or two, like a tablespoon of peanut butter and another of honey. Delicious!
 

Friday, May 10, 2013

Italian, Anyone? Zucchini Eggplant Lasagna

 
 
Who doesn't love a nice warm slice of saucy lasagna?! Well, I do. However the caloric intake is terrifying! Here's a healthier alternative to the less "picky" eaters.  My husband would never go for this, but I certainly love it! I had a hard time finding an eggplant though. I've never worked with one before.
INGREDIENTS:
  • 1 large eggplant, cut crosswise into 1/4 inch thick slices
  • 3/4 teaspoon salt, divided
  • 2 teaspoons olive oil
  • 3/4 cup chopped onion (about 1 medium onion) 
  • 3 garlic cloves, chopped
  • 3/4 teaspoon freshly ground black pepper, divided
  • 1/2 teaspoon chopped fresh oregano
  • 1/8 teaspoon ground red pepper
  • 1 (28-ounce) can crushed tomatoes 
  • 1 cup fresh basil leaves, chopped
  • 1 cup (8 ounces) part-skim ricotta cheese
  • Cooking spray 
  • 1 (8-ounce) package precooked lasagna noodles
  • 2 medium zucchini, cut into 1/4-inch-thick slices 
  • 2 1/2 cups (10 ounces) shredded part-skim mozzarella cheese

Preparation:

1. Preheat oven to 350°.
2. Arrange eggplant slices in a single layer on several layers of paper towels. Sprinkle evenly with 1/2 teaspoon salt; let stand 15 minutes.
3. Heat oil in a large skillet over medium-high heat. Add onion and garlic to pan; sauté 2 minutes, stirring frequently. Add remaining 1/4 teaspoon salt, 1/4 teaspoon black pepper, oregano, red pepper, and tomatoes; bring to a boil. Reduce heat, and simmer for 10 minutes, stirring occasionally.
4. Combine basil, ricotta, and remaining 1/2 teaspoon black pepper in a small bowl. Spread 1/2 cup tomato mixture into the bottom of a 13 x 9–inch baking dish coated with cooking spray. Arrange 4 noodles over tomato mixture; top with half of eggplant and half of zucchini. Spread ricotta mixture over vegetables; cover with 4 noodles. Spread 1 cup tomato mixture over noodles; layer with remaining eggplant and zucchini slices. Arrange remaining 4 noodles over vegetables, and spread remaining tomato mixture over noodles. Top evenly with mozzarella. Cover with foil coated with cooking spray. Bake at 350° for 35 minutes. Uncover and bake an additional 25 minutes or until browned. Cool for 5 minutes
 
 

Friday, May 3, 2013

Chicken Fajitas: A Quick, Easy Meal for Families on the Go!

As many of you may know, I've been all about my wraps lately, in my lunch especially. This is a very quick easy meal that doesn't take much effort or time, and is loved by most. Not only is this a good snack, but can also be an easy dinner for families that have kids with extracurricular activities, ie. Little League.
Baked Chicken Fajitas Recipe:
(Serves 4-6)
 
Ingredients:
  • 1 pound boneless, skinless chicken breasts, cut into strips
  • 1 jar of Tostitos salsa
  • 12 flour tortillas, warmed to serve
  • 1 sliced onion
  • 1 can tomatoes, chunks
  • 1 avocado (optional)
  • 1 bag fat free shredded cheddar cheese
 


 Directions:
  1. Bake or broil your chicken until thoroughly cookedCube or slice chicken into slivers
  2. Place chicken in the bowl with salsa
  3. Apply lid, and shake up.
  4. Add on your favorite toppings
  5. Serve with warmed tortillas and enjoy!
 
 
Total Calories for 1 wrap is 246 calories
 
 

Friday, April 5, 2013

Healthy, Simple Burger & Fries Lunch

Here's a super simple, practical lunch for anyone on the go, or busy Mom's. I decided for lunch today, Sophia and I would indulge a bit, and have  a burger! Who knew you could eat a delicious burger and still manage a low caloric meal.  Here's what I used and the nutrition facts. For each product and the whole meal.
So for the burger, I obviously used the all veggie, Boca burger. I put Kraft light mayo, mustard and a slice of Kraft American cheese on it.
My choice of fries are Alexia Sweet Potato fries, that are Cajun spice flavored. Many of you may not know that one trick of eating spicy food is that your body burns more calories trying to keep itself cool, there by expending more energy and melting away some extra calories.
 
 Although having fries seems very unhealthy, sweet potatoes actually pack quite a punch when in comes to nutrients and benefits. They contain vitamin A, vitamin C, manganese, fiber, B vitamins, potassium and even iron.
Some other health benefits of sweet potatoes are their antioxidant and anti inflammatory properties. They're also a wonderful choice for diabetics. Diabetics can eat sweet potatoes without worry because they have a low glycemic index.
 
 last, but not least, if you or someone you know suffers from kidney or gallbladder ailments, sweet potatoes may help because they contain a small amount of oxalates, (which in high concentrations can cause kidney damage.) Those with a healthy digestive tract will be better able to absorb the nutrients of sweet potatoes without suffering ill effects.
As always, doing research on your specific condition and a consulting with your doctor are recommended.
 
Then of course I had some grapes. Which, yes is a CARB!! AAAHHHHHH! But in the history of the human race, will you EVER see anyone who got fat eating fruit.  Here's what these little green wonders give you nutritionally:
vitamin C, the choline, vitamin A, vitamin K, along with trace amounts of vitamins B-6 and
vitamin E, folate, niacin, pantothenic acid, riboflavin and thiamin. potassium, phosphorus, calcium and magnesium. Grapes are a low-sodium food. They also contain trace amounts of copper, iron, manganese, zinc, fluoride and selenium.
 
So as you can see I had a nutritious, healthy meal. But the biggest question of all is...HOW MANY CALORIES???
So, lets add them all up!
 
Bread:...........................................70c (2 slices)
Boca burger:.................................120c/patty
Kraft 2% American Cheese:..........60c/slice
Kraft Light Mayo:..........................35c/serving
Mustard:...........................................0c (EAT AS MUCH AS YOU WANT!)
Alexia Spicy Sweet Potato Fries: 130c/serving
Grapes:...........................................15c (6 large grapes)
 
 
Grand total: 430 calories!!
 
 
Although this meal seems small, there's so much protein in it, its super filling and delicious. Its quick, easy, and even my 2 year old daughter loved it! However, she ate tator tots, not spicy fries.


Until next time, enjoy your "Spring"!!



Friday, March 22, 2013

Becoming A Beachbody Coach

Beachbody Coach, Huh? I tried it once, and I quit. I wasn't ready to put in the effort of working out, so how could help others? I wasn't ready to spend $15/month because money was so incredibly tight. I'd followed a few coaches on YT and FB, and saw these amazing results. Then I saw a paycheck from one of the girls I followed. WOW! My husband struggles to support 2 families (thank you, child support). I work part time at Bath & Body Works, but minimum wage doesn't really help with the bills, food, insurance, and holidays.


Everyone I've watched on YT (even coaches I don't follow) say DON'T DO IT FOR THE MONEY! You have to want to help yourself get physically fit, and need to have the desire to help others.  Well, I'm in luck then. Turns out I fit the criteria. My only issue is needing to "learn the business". I don't know the first thing about coaching. The problem is, there is NO one way to do it. YOU basically are the CEO of your own company. The time, effort and skill of managing your team and acquiring knowledge is ultimately what makes you successful.

I want to let my family live with ease. I want to help others achieve the best version of themselves. I want 25% discount on EVERY SINGLE Beachbody product. I want to make myself proud. I want to let people walk through this journey with me.

April 1 2013 - I will embark on the INSANITY journey. I will begin with one of the hardest, roughest, toughest cardio workouts imaginable. And over time, although it will seem to get easier, it will truly be my body getting stronger.

I welcome you to walk beside me on my path to physical greatness.
You can find me:
www.facebook.com/Coach.RockItWithRenee
www.youtube.com/RockItWithRenee
www.twitter.com/RockItWithRenee

Until I post again, BE A HOTTIE, ROCK YOUR BODY